Equipment description:
The equipment is applicable to the grading of citrus fruits, with the maximum output (sweet orange) of 35T/h. The machine is generally configured with three gears and four stages. Each gear can adjust the distance between the gears. The distance from the feeding end increases in turn. The fruit moves forward under the driving belt, while the rotating roller drives the rotation. The spacing of each gear is different, and the one passing through the gear is one level. Those who fail to pass the last gear are the largest. Each stage has a separate collection hopper to collect, so as to achieve the purpose of fruit grading.
