Equipment description:
This equipment is a vertical cylindrical cone bottom fully closed container with a steam heating jacket and a 50mm thick ultra-fine glass wool insulation layer. It is mainly used for juice drinks, dairy products, pharmaceuticals and other industries for heating, storage, blending and mixing; It is composed of liquid storage container, mixing device (reducer and agitator), manhole device, spraying device, respirator, thermometer, liquidometer, operation ladder, etc; The whole set of equipment, except the reducer, is made of stainless steel plate, and the external surface is treated with film; Argon arc welding is adopted, the inner wall is smooth, the weld seam is polished, and the reshaping and polishing treatment is carried out. The outer jacket of the equipment is stainless steel Minot plate, which is welded with the inner tank to form a steam chamber. The steam inlet and outlet of the equipment are equipped with stop valves, safety valves, steam traps, etc. After the equipment is manufactured, 0.3MPa water pressure test is used. The upper part of the tank body is equipped with an openable cover for easy operation. The lower head adopts a 150 ° tapered head, which has a beautiful appearance and is convenient for discharging. The equipment can be used with the CIP automatic cleaning system, which is convenient for automatic cleaning and meets the food hygiene requirements.
