This machine is a wide range of citrus juice extractors. The citrus juice can be squeezed without grading. The machine is mainly composed of a frame, a cutter, a pair of press rolls, an arc screen, a leather residue conveying screw on both sides, a press roll to brush the brush roll, a transmission mechanism and a prime mover. When working, oranges enter the middle of the two press rolls from the feed hopper, and the two rolls rotate in opposite directions. The surface of the press roll is evenly distributed with punched formed spikes. With the friction of the spikes, oranges are pressed from the upper part of the middle gap between the two rolls into the lower gap. A cutter is installed in the middle of the lower part. The oranges are cut into two halves under the action of the press roll and the cutter, and driven by the rotation of the press roll, They respectively enter the gap between the two pressure rollers and the arc screen under the pressure roller; The gap changes from the cutter side to the outer side of the press roll, and the shape changes from large to small. Therefore, when the citrus passes under the action of the press roll, it is squeezed, and the citrus juice is squeezed out and flows into the juice receiving tank from the screen mesh hole; Because the machine is designed with a slitting knife at the press outlet, it can cut the endothelium and residual pulp, enter the spiral discharge with the inner mesh, and the outer skin on the upper part of the slitting knife enters the other spiral discharge. The gap between the arc mesh and the press roller can be easily and conveniently adjusted on the side plate, and the slitting knife for the endothelium and residual pulp can also be adjusted.
